BIG BRUSCHETTA

FRESCA 2.0

Neapolitan Tomatoes, Fresh Mozzarella Cheese

10€

4 MORSI

Ricotta cheese, zucchini cream, Pumpkin Flowers, Crispy bacon

12€

GUSTOSA

Smoked cheese, Mortadella, Pistacho Cream

12€

CONTADINA

Eggplant, Sausage, Stracciatella cheese

12€

CLELIA

Smoked Cheese, Parma Ham, Fried Zucchini, Grana Cheese

12€

OCTOPUS

Musky Octopus, Black Olives

15€

SALSICCIOSA

Stracchino creamy cheese, Sausage, Basil Pesto, Dry Tomatoes

14€

SEMPLICE

Bresaola, Rocket, Grana Cheese

12€

CALABRESE

Spicy Salami, Smoked Mozzarella, Dry Tomtoes
12€

CHOPPING BOARD - TAGLIERI

CHOPPING BOARD - CHEESE

Selection of local cheeses

22€

CHOPPING BOARD - CHEESE AND CURED MEAT

Selection of local cheeses and cured meat

30€

LA SCARPETTA

it is referred to the action of "mop up your plate with bread"

OF GRANDMA - 'DELLA NONNA

Pan with meatballs and sauce served with bread

14€

‘ESC PAZZ

Pan with eggplant parmigiana "as it once was"

14€

'CASA FERRAIUOLO A MARE

Pan with fish soup

25€

‘IMPEPATA

Pan with pepper mussels

14€

TOTANI E PATATE

Pan with squid and potatoes, Amalfi Coast style

14€

SPAGHETTI

AGLIO, OLIO E PEPERONCINO

Garlic, oil and chili, with handmade tarallo

10€

CARBONARA

14€

AMATRICIANA

14€

SICILIANA

spaghetti with eggplant & smoked mozzarella cheese

14€

NERANO

local recipe with zucchini and cheese

14€

VONGOLE

with fresh clams and lemon

16€

CHEFFONE

Musky Octopus, Crayfish and black olives

18€

CASA FERRAIUOLO A CETARA

Colatura di Alici from Cetara, Crumble Bread and Lemon

16€

CASA DI NONNA

With meatballs and Ragu Sauce

15€

MARE NOSTRUM

with seafood

18€

CAFONE

Small Shrimps, Rocket and Tomatoes

15€